Tuesday, October 20, 2009

Thanksgiving Appetizers - Cranberry Baked Brie Appetizer

Just in time for the start of the holiday entertaining season comes this variation on the traditional baked brie appetizer - our Cranberry Baked Brie Appetizer makes the perfect Thanksgiving appetizers for your party.

If you have a brie baker, perfect, but if you don't then you can use a small casserole with a lid or small oven proof dish and cover with foil. Preheat your oven to 350F, top the brie with pecans, dried cranberries, pinenuts or sunflower seeds, drizzle about 1/4-1/2 cup of honey or maple syrup over the top and bake for approximately 15 munites until heated through. Serve in your brie baker or remove to a platter, and surrounded with an assortment of crackers or artisan breads.

A baked brie appetizer is one of the most versatile appetizers you can serve since you only need to change the topping to update the baked brie appetizer to suit the season. Use ingredients geared to the occasion, add a little bit of creativity, and get ready to accept endless compliments about your scrumptious Baked Brie Appetizer!!

For more great appetizer recipes, check out www.appetizersunlimited.com
For more great recipes, chef's tips and tools visit www.amateur-chef.net

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